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Made to delight...
Inspired by a love for all things traditional and adventures near and far, our menus are offering both traditional flavours and innovative twists.
We operate in harmony with the rhythms of nature to artfully craft dishes inspired by seasonal ingredients and rich nutrients.
ALLERGENI - ALLERGENS
1
CEREALI CONTENENTI GLUTINE
Cereals containing gluten
2
CROSTACEI
Crustaceans
3
UOVA E DERIVATI
Eggs
4
PESCE
Fish
5
ARACHIDI E DERIVATI
Peanuts
6
SOIA
Soya
7
LATTE E DERIVATI
Milk
8
FRUTTA A GUSCIO
Nuts
9
SEDANO
Celery
10
SENAPE
Mustard
11
SESAMO
Sesamo
12
ANIDRIDE SOLFOROSA E SOLFITI
Sulfur dioxide
13
LUPINI
Lupin
14
MOLLUSCHI
Molluscs

Il menu sarà disponibile a partire da maggio 2023
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